Day 1 of my juice fast. Things are still fine except that my boyfriend brought home a Sacher Torte from Vienna. Luckily the use by date is far enough off. I’ve built a barbed wire fence around it!
As for today’s recipe, I chose to drown some feta cheese in herbs, spices and olive oil. The recipe is from the same book as yesterday’s.
I started off by grinding 1 teaspoon of pepper corns, 1 star anise and 1/2 teaspoon of chili flakes in the mortar.