Maundy Thursday

It’s Maundy Thursday today and I am behind schedule with my Easter decorations. So today’s recipe is very very simple: boiled eggs. Believe it or not, I have a recipe for it from a booklet from Betty Bossi.

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Put the eggs in boiling water…

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Boil them for 10 minutes.

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Then leave to cool. Apparently you are not suppose to put them under cold water as this makes the shell porose and could lead to bacteria contaminating the egg.

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Now my son and I painted and decorated the eggs and we’ll use them for the Easter basket and the traditional “Eiertütschen” (egg bashing).

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Works of art!

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